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Mother’s Day with JP Clarke’s…at Home

 In News

Make your Mother’s Day celebration’s a little more special during the lockdown with our exclusive three course menu for two. Available all weekend, order in advance by emailing info@gallaghersofbunratty.com and let us know when you want to collect!

Our Mother’s Day menu is not your average takeaway: featuring specially designed dishes using fresh ingredients and cooked fresh in time for collection – all you have to do is serve.

Add a bottle of wine from €15 or a bottle of homemade Irish Cream Liqueur for €10 for some added spoiling.

MOTHER’S DAY THREE COURSE TAKEAWAY MENU

€55 for two

CONFIT OF DUCK
Braised Red Cabbage, Lentil Jus

GOAT’S CHEESE & LEEK TART
Bacon Crumb, Baby Leaf Salad

*

PAN-FRIED SEABASS
Spring Onion Croquette, Confit Fennel Garlic Spinach, Tomato and Ginger Sauce

PORK LOIN CUTLET
Gratin Potato, Roast Root Vegetables, Burnt Apple Puree

*

TRIO OF DESSERTS
to share
Strawberry Mousse Chocolate Cup, Lemon Meringue Pie, Rhubarb Fool

Available Friday 12th to Sunday 14th March 2021. Order by Thursday 11th March by emailing info@gallaghersofbunratty.com. Standard takeaway menu available also.

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